Catering Gear - What, Who And Why
The types of kit below the 'catering equipment' umbrella fluctuate from Refrigeration, Ovens and Cooking Gear right via to tableware, cutlery and utensils. Many catering equipment suppliers tend to specialise in a certain area corresponding to refrigeration or crockery, whereas others try to cover all requirements with huge ranges of apparatus in stock.
Who needs Catering Tools?
The customers of catering gear are as diverse because the equipment itself. Buyers can range from local authorities, hospitals and countrywide restaurant chains, right down to home cooks catering for households and dinner parties.
A number of the primary sectors requiring catering tools may very well be grouped as; restaurants, pubs, bars, takeaways, caterers, native authorities, hospitals and schools. This is on no account a definitive checklist although; most businesses want catering tools of some description even if it is just a tea trolley and mugs for an office.
Who makes Catering Equipment?
Catering tools is produced all over the world. Some area of interest equipment is made to order in small workshops whereas different tools is mass produced in factories and distributed throughout the world.
As in any industry, producers produce gear in varying degrees of quality and price. A lot fabrication type equipment is now sourced from the likes of China, this has significantly reduced the value of equipment. You should definitely buy from reputable sellers as although bargains will be had, quality can typically be mirrored within the price.
A few of the big names in the UK catering equipment trade are Parry, Imperial, Sunnex, Robotic Coupe, Dualit, Blue Seal, Mondeal, Newscan and CRC.
Who sells it?
Traditionally catering tools has usually been sold by native sellers with warehouses and showrooms in trading and industrial estates. Salesmen are all the time on hand to show off merchandise and give advice. This type of setup tends to have high overheads although, salesmen, warehouses and showrooms all cost money.
The answer many found to these costly overheads was promoting by auction. This method was usually used for both new and second hand catering equipment. With this type of shopping for warranties were usually an issue. Second hand and B-grade catering equipment was sold as seen, good costs may usually be had however no guarantees might be made to the lifetime of a product.
Now the massively expanding outlet for catering Coffee Equipment is online. This type of selling reduces cost significantly, the need for showrooms and transferring gear to and from auctions is removed. These savings are reflected in on-line prices, catering tools can now be purchased new on-line for nearly second hand costs, with the security of ensures and warranties.